Sparboe Foods Company Overview

A leading egg breaking and further processing company, Sparboe Foods operates one plant in Iowa serving industrial and foodservice customers in the Central and Western United States. Our loyal customers stay with us because we excel at meeting their precise specifications with a reliable supply and responsive service.

As a result of our integrated supply chain from the farm to the specific product required, our customers can be assured they are receiving the freshest, highest quality egg products on the market.

Egg solutions
We're dedicated to providing egg products that meet your exact specifications. Sparboe Foods is able to offer various blends of products or unique packaging and delivery mechanisms to assure you have the highest quality, lowest cost eggs in your finished products.

Product and configurations include:

Pasteurized liquid eggs
40,000-lb tankers of liquid whole eggs
2000-lb. totes, bag-n-box, frozen pails
Custom packaged liquid eggs: yolks, whites, blended
Organic and cage free liquid egg
Dried eggs
Custom packaging / joint ventures

Sparboe Foods Quality Programs include:

SQF 2000 Level 2 Certified

The SQF (Safe Quality Food) Program is a leading, global food safety and quality certification program and management system, designed to meet the needs of buyers and suppliers worldwide.
Obtaining SQF level 2 certification means that Sparboe’s New Hampton facility has implemented a comprehensive HACCP-based food safety program.

Oregon Tilth - Organic Certified
OU Kosher Certified
Crescent M Halal Certified

Facilities

Our 320,000 sq. ft. facility is centrally located in the Midwest and includes cold storage space and plenty of room to expand.